Blue Bubbly { Pop the Cork }
Blue champagne has become very popular in overseas countries and you can see why. It's crisp, it's colourful, and boy is it a ton of fun.
Continue ReadingExplore Celebration wedding blog stories and ideas in Food and Drink.
Blue champagne has become very popular in overseas countries and you can see why. It's crisp, it's colourful, and boy is it a ton of fun.
Continue ReadingChoosing A Caterer: the company or person responsible for the food being served at your wedding has a very important task. Here are some tips to choosing your caterer.
Continue ReadingWedding Menu Manners: Choosing a menu for your wedding day requires that you take several factors into account, since you will be catering to a wide range of people.
Continue ReadingAlthough there is absolutely no rule etched in stone about your obligations regarding the feeding and accommodating of photographers, DJ's, band members and your guests' children.
Continue ReadingPairing food with wine is not quite as simple as red wine with red meat and white wine with fish and chicken anymore, tthere are so many complex flavours and weights of wine.
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